I kept talking about that experience on board a lot: it was like making a real trip; you are hanging around and drifting along aimlessly in your usual predictable routine when all of a sudden you find yourself sharing things and thoughts with guys from Burma, New Zealand, Australia, isn’t it simply great?
We organised a cooking class as a gift for our parents on board a yacht in Cagliari. Like anything organised at a distant, it was a little tricky to get the ball rolling, but once Mario knew what we were looking for, he organised it all without a hitch!
Ivo the chef, had fantastic English skills and was a real character! It was a great gift idea and an amazing Sardinian experience. The lesson included a trip to the fish markets to hand pick the ingredients for the meal which was a real cultural experience.
Rachael E – Sydney, Australia
